Nicholls State University
Undergraduate and Graduate
Bulletin for 2001-2002

Information Directory

Telephone Numbers, Hardcopy Ordering Information, Disclaimer

University Calendar

2001 Spring Semester, Class Times

General Information

Namesake, Purpose, Accreditation, Centers of Excellence, Glossary

Degrees and Degree Requirements

General University Requirements, Residence Requirements, Minimum Subject Requirements, Honors

Academic Procedures and Requirements

University Year, Course Numbering, Classifications, Attendance, Grading, Suspensions, Foreign Study

Admissions

General Information, Classifications, Requirements, Procedures, New Student Orientation

Records & Registration

Change of Name or Address, Transcripts, Course Registration, Schedule Changes, Advanced Placement

Fees and Expenses

Tuition, Housing, Exemptions

Financial Aid, Scholarships and Awards

Applying for Aid, Sources of Aid

Student Rights and Responsibilities

Complaints, Equal Opportunity, Privacy Act, Substance Abuse, Hazing

Student Services

Computer Labs, Residential Services, University Police, Testing Center

Student Activities and Programs

Student Government Association, Student Programming Association, Student Organizations, Campus Recreations, Athletics, Publications, Radio, Music, Campus Ministry, Peer Assistance

Junior Division

Department of Junior Studies, Academic Success, Developmental Education Program, Reading Program, Adult Learner Services, The Tutorial Learning Center

College of Arts and Sciences

Art, Biological Sciences, Computer Science, History and Social Sciences, Languages and Literature, Mass Communication, Mathematics, Performing Arts, Physical Sciences, General Studies

College of Business Administration

Business Administration, General Business, Accounting and Business Law, Economics and Finance, Information Systems, Management and Marketing

College of Education

Teacher Education, Health and Physical Education, Student Teaching, Psychology and Counselor Education

College of Life Sciences and Technology

Agriculture, Allied Health Sciences, Manufacturing Technology and Petroleum Services, Family and Consumer Sciences, Nursing

Chef John Folse Culinary Institute

Culinary Arts

Continuing Education

Off-campus Credit Courses, Non-credit courses, Distance Learning

Graduate Studies

Degrees, Accreditation, Administration, Admission