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Working up an appetite for a high quality, home cooked meal isn’t hard at Nicholls. And neither is finding a variety of on-campus food options to satisfy your hunger.

Our renovated Vernon F. Galliano Dining Hall offers the most diverse selection of choices — from hamburgers, fries and pizza to freshly prepared pastas and soups. The modern architecture and convenient location make it the place to eat lunch — whether you love it for the all-you-can-eat policy or for its nutritional and vegetarian options.

Traditional fast food items as well as sandwiches, salads and wraps, can be purchased throughout campus in our full array of retail locations, including The Original Burger Company, Wall of Greens, Subconnection, Big Bayou Pizza and Pasta, The Colonel’s Retreat, Jazzman’s Cafe , Aspretto Cafe, and the La Maison du Bayou Smart Market. Whether you need a great cup of coffee and basket of beignets to start your morning, want to grab a quick sandwich to go or run out of toothpaste, our restaurants and convenience store has it all.

Nicholls dining is contracted with Sodexo, an industry leader in campus dining services. We strive to provide campus students, faculty and staff with an unparalleled dining experience.

For more information about menu options and other services available visit the Sodexo website :http://www.nichollsdining.com/

Menu Hotline: 985.448.4515

What’s cooking in the Dining Hall?


Come try out the hall’s:

  • freshly baked pizza and pasta,
  • grilled foods,
  • soup and salad bar,
  • internationally inspired meals and
  • much more.

Commuter and faculty/staff meal plans are available.



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