Staff

Members of the Nicholls Office of Dining Services are available during meals to help you with any questions and listen to your comments and suggestions. We appreciate your feedback and want to be a part of making your dining service what you want it to be. Feel free to stop in and see us or call.

David McElhinney
Interim General Manager – Sodexo
Phone Number: 985.449.7021
E-mail: david.mcelhinney@sodexo.com
Jeff Shaffer
Retail Manager
Phone: 985.448.4566
E-mail: jeff.shaffer@nicholls.edu
Laura Melton
Catering Manager
Phone: 985.448.4471
E-mail: laura.melton@nicholls.edu
Beth Hebert
C-Store Supervisor
Phone: 985.493.3314
E-mail: beth.hebert@nicholls.edu

 Jeff Haynes

Executive Chief

phone: 985.448.4484

jeffery.haynes@sodexo.com

Sandra Theriot
Catering Administrative Assistant
Phone: 985.448.4514
E-mail: sandra.theriot@sodexo.com
Pam Hebert
Unit Controller
Phone: 985.449.7050
E-mail: pam.hebert@nicholls.edu
Brian Allen
Office Assistant
Phone: 985.448.4513
E-mail: brian.allen@nicholls.edu