Culinary Career Day

The Chef John Folse Culinary Institute and Nicholls Career Services will host a Career Day for culinary arts majors. Recruiters from several companies, including Besh Restaurant Group, Dickie Brennan & Co. and Louisiana Restaurant Association, will be on hand to meet with students about externships, part-time jobs and full-time jobs. Participants should dress professionally and bring copies of their resume.

Screen Shot 2015-10-19 at 5.16.37 PM