Chef Jean-Paul Bourgeois
Lecture and Demonstration
Join Chef Jean-Paul Bourgeois for an exclusive lecture and live culinary demonstration at the Chef John Folse Culinary Institute. Don’t miss this special evening before our Celebrating Our Chefs event!
- Wednesday, October 21, 2026
- 5:00 P.M. - 6:00 P.M.
- Ledet Hall, Room 124 A&B, Demonstration Kitchen
REGISTRATION
Don't Miss Celebrating Our Chefs
Join us for an evening celebrating our chefs, alumni, and the future of culinary education.
CONTACT INFO
- 914 E. 1st Street, Thibodaux, LA 70301
- PO BOX 2099, Thibodaux, LA 70310
- CULINARY@NICHOLLS.EDU
- (985) 493-2700