THIBODAUX, La. – Decades after Chef John Folse helped share South Louisiana’s food culture with the world, a new generation
THIBODAUX, La. – In aprons rather than scrubs, future physicians gathered around the prep tables at the Chef John Folse
THIBODAUX, La. – Nicholls State University celebrated its students’ achievements and academic dedication during its 118th Commencement Ceremonies, awarding 667
THIBODAUX, La. – Chef Jean-Paul Bourgeois, a graduate of the Chef John Folse Culinary Institute at Nicholls State University, has
THIBODAUX, La. – Nicholls State University will hold its 118th Commencement on Saturday, May 16, 2026, in Stopher Gymnasium. Session
THIBODAUX, La. – Tickets are on sale for the Lafcadio Hearn Award Dinner at Nicholls State University’s Chef John Folse
THIBODAUX, La. – Nicholls State University’s Chef John Folse Culinary Institute is set to host a series of free culinary
THIBODAUX, La. – Nicholls State University’s Chef John Folse Culinary Institute is set to host its annual Celebrating Our Chefs
THIBODAUX, La. – Bon Vin: An A+ Wine Tasting is set to take place on Wednesday, Oct. 29 from 6
THIBODAUX, La. – Nicholls State University awarded 672 degrees during its spring commencement ceremonies. Of the degrees awarded, 53 were