Nicholls Academic Council salutes Chef Bienvenu

Chef Marcelle Bienvenu, instructor of culinary arts, received Nicholls State University’s Academic Council Salutes award for March 2012.

Pictured from left are Dr. Al Davis, dean of University College; Bienvenu; and Dr. Laynie Barrilleaux, vice president for academic affairs. For information about the John Folse Culinary Institute, go to www.nicholls.edu/culinary.

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