Members of the Nicholls Office of Dining Services are available during meals to help you with any questions and listen to your comments and suggestions. We appreciate your feedback and want to be a part of making your dining service what you want it to be. Feel free to stop in and see us or call.
Russell Barrios
General Manager
985.448.4513
Janna Andras
Marketing Manager
985.493.2576
Noah Hoover
Catering Director
985.448.4471
Anthony Spizale
Executive Chef
985.448.7007
Pam Hebert
Unit Controller
985.449.7050
Charleen Westbrook
Office Manager
985.448.4513