DINING SERVICES

Staff

Members of the Nicholls Office of Dining Services are available during meals to help you with any questions and listen to your comments and suggestions. We appreciate your feedback and want to be a part of making your dining service what you want it to be. Feel free to stop in and see us or call.

Russell Barrios
General Manager
985.448.4513

Norman Hunt
Operations Manager
985.448.4484

Linda Field
Catering Supervisor
985.448.4471

Norman Hunt
Executive Chef
985. 448.7007

Pam Hebert
Unit Controller
985.449.7050

Mellissa Bourg
Retail Manager
985.448.4566

Janna Andras
Unit Marketing Coordinator
985.493.2576

Charleen Westbrook
Office Manager
985.448.4513

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