CHEF JOHN FOLSE
CULINARY INSTITUTE
AT NICHOLLS STATE UNIVERSITY

THIBODAUX – LOUISIANA

Below is a quick look at Bistro Ruth’s schedule (with serving style, cuisine and price noted). Seating times are available from 5:30 to 7:30 p.m., except for Russian Service which begins at 6:30 p.m. only.

Scheduled DateDinner Informaiton
Tuesday, March 12Buffet Service, $45
Thursday, March 14American Service, $45
Tuesday, March 19American Service, $45
Thursday, March 21American Service, $45
Wednesday, March 27Russian Service, $80
Thursday, March 28Russian Service, $80
Tuesday, April 2Buffet Service, $45
Thursday, April 4American Service, $45
Tuesday, April 9American Service, $45
Tuesday, April 11American Service, $45
Wednesday, May 1Russian Service, $80
Thursday, May 2Russian Service, $80
 

Advanced reservations are required. Call 985-493-2700 between 8 a.m. and 4:30 p.m., Monday through Friday. Reservations must be paid in advance. Payments may be refunded with a 24-hour cancellation notice.

For more details about each unique dining experience including menu and visiting chefs, please download the Spring 2019 Bistro Menus.